Paste your Google Webmaster Tools verification code here
Michelin Guide
Gallery
Menus
Tu Vuo’ Fa’ L’Americano
A La Carte
Dessert Menu
Degustazione
Enoteca Classic Degustation Menu
Surprising Enoteca Degustation Menu
Wine List
Recipes
About
News
Reviews
Contact & Book
Recipes
Spaghetti caio e pepe
Foie Gras Terrine with Gambero di Mazara and Onion Composte
Foie Gras Terrine with Gambero di Mazara and Onion Composte
Canadian Lobster with crushed Lemon Ice and Avocados
Line catch John Dory with asparagus butter and porto sauce
Enoteca Italiana’s Eggplant Parmigiana – ” Melanzane”
Enoteca Italiana’s Amuse Bouche
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
Ok
